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Sea Bream or Sea Bass are good substitutes. What's a good substitute for Red Mullet? The word "surmullet" comes from the French, and ultimately probably from a Germanic root "… ... drum, mahi-mahi, mullet, pompano, porgy, red snapper, sheepshead, spot, spotted seatrout, striped bass, swordfish, whiting. Found a gorgeous recipie that I want to try on Saturday but no one round here sells it. Is there anythig that I could substitute? Ocean Perch, in the UK John Dory, Sea bream, larger Whiting fillets even a grey or lemon Sole is not bad for a change up. Texture doesn’t affect the selection of fish as much as taste does. Light, more pronounced flavor: … mullet Notes: This category includes red mullet, white mullet , and the fattier black mullet = striped mullet . I live in the Midwest, but I'm really fond of seafood. Source(s): 39 good substitute red mullet: … Australian Fish and Seafood Substitution Guide. Or parrot fish, St peters fish (often available in african/caribbean shops), grey mullet.. wonderful hausfrau! surmuletus has a striped first dorsal fin—their common names overlap in many of the languages of the region. I live in the Midwest, but I'm really fond of seafood. Both are caught without much distinction between the two commercially. Can anyone draw me some comparisons between common... For the best answers, search on this site https://shorturl.im/awINA. Anonymous. What can I use for pork and cinnamon substitutes in side dishes. Just had lots of good seafood in Vietnam. Both species Mullus surmuletus (Red Mullet) and Mullus barbatus (Striped Red Mullet) are distinctly crimson or even orange in color – but the barbatus boasts yellowish streaks along their sides and grow larger of the two. Different fish have different flavors. Saw lots of ways, go Google (red mullet substitute) 0 1. Fish such as grouper and catfish have a firmer, meatier texture. Substitutes: orange roughy OR sea bass OR ocean perch. 4 years ago. Fish such as flounder and butterfish have a delicate texture—the meat separates easily and flakes into small pieces. For example, substitute one lean fish for another, a fatter fish for another with about the same fat content. 22 removes 'dark cloud' for Uber and Lyft, Michael J. Though they can easily be distinguished—M. Red Mullet Substitute. To say to parents that it's all the kids or none of the kids? The Cook February 28, 2015 Information Articles. Red snapper and parrot fish sound lovely but they're not going to be native to Wigan! I've been furloughed until March! If i can't get red mullet I think I'm going to need a pretty plain suggestion. Species such as mullet and trout are moderate in texture and do not flake as easily. Source(s): https://shrinkurl.im/a70tW. The Unknown Chef. its Anthony Worral Thompson's pan fried red mullet with olives and tomatoes. How do YOU make homemade macaroni and cheese? Most of our palates are not so discriminating that we will notice a big difference. If i can't get red mullet I think I'm going to need a pretty plain suggestion. Just exchange one type for a similar one. NOTE – 17th July 2017 : We are currently upgrading this page with a new format to improve readability. Lean fish are white or light in color and have a mild flavor. It deoends on the recipe but maybe sea bass, snapper or salmon? Some examples: White or light color, delicate flavor: Atlantic cod, Alaska Pollock, brook trout, catfish, cod, flounder, grouper, halibut, rainbow trout, tilefish, white sea bass, White or light color, light to moderate flavor: Atlantic salmon, butterfish, croaker, drum, mahi-mahi, mullet, pompano, porgy, red snapper, sheepshead, spot, spotted seatrout, striped bass, swordfish, whiting, Light, more pronounced flavor: king mackerel, Spanish mackerel, Darker meat, light to moderate flavor: black sea bass, bluefish, salmon, tuna. 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